Recipe for cooking delicious yellow spiced water pumpkin

---

---

Cook water pumpkin with yellow spices or in our area it is called pumpkin in fatty sauce

---

---

Hello everyone, how are you today, I hope it's a nice weekend friends.

Today my husband asked me to cook water pumpkin in fat sauce, this is one of the dishes that my husband likes, water pumpkin itself has a fresh and savory taste, and you can prepare various dishes depending on each person's taste.

This water pumpkin also has ingredients that are good for us to consume, namely it can relieve our stress, because work and other activities can make our bodies and minds tired and stressed, you must try it, friends.

---

---

Materials Used

1. Water gourd 1 kg
2. Curry leaves 2 Stem
3. Lemongrass 1
4. Orange leaves 4 Sheet
5. 1 sachet of coconut milk
6. 6 green chilies
7. Salt to taste
8. Enough water

---

Ground spices

1. Shallots 4 siums
2. Garlic 2 siums
3. Cayenne pepper 18 pieces
4. Candlenuts 3 pieces
5. Red chilies 3 pieces
6. Coriander half a spoon Eat
7. Ginger 2cm
8. Sunti Acid 4

---

---

COOKING INSTRUCTIONS

---

---

Clean the pumpkin water then cut into triangles or according to what you want,And wash until clean

---

Blend the ground spices until smooth, then cut the green chilies in half lengthwise, or you can just cut them into small pieces according to your taste

---

Then add the ground spices, and add the coconut milk, then add about 300 ml of water for the sauce

---

Cook the sauce until it boils, then add the pumpkin vegetables ,Then add the salt, lime leaves, lemongrass and curry leaves, and stir until evenly mixed, and adjust to taste

---

Once it's almost cooked, add the green chilies and stir again, don't forget to adjust the taste according to your,dan sajikan untuk keluarga tercinta

---

RESULTS

Those are some of the recipes that I share for cooking water pumpkin , this is very suitable for those of you who love water pumpkin with this recipe, I hope you like it and try it.

See you in the next post