🍹Falooda or one kind of a very tasty India drink🍹

in #hive-1413593 years ago

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Hello my loving Asean Hive community,

Yesterday I told you how to make a lotus lamp using color paper. Today I will not talk about papercraft. Today I'm back to talk about a delicious drink. Today I am going to talk about Falooda. Now I will not tell you how to make Falooda, I will tell you how to package and taste Falooda in the shop where I bought it. Falooda is one of my favorite drinks. However, I have not been able to drink it for a long time because the shop selling Falooda is too far from where I live. So I decided that what I really needed to do was learn how to make Falooda at home. But I did not make it because I did not have the ingredients needed to make Falooda. A friend of mine told me this afternoon that I could buy Falooda from his sister and that she would send it deli free. So today I bought two bottle Falooda for her and my brother from her.

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Above is a picture of two bottles of Falooda I bought today. When I bought Falooda when I was younger, the shopkeepers usually packed it in a plastic bag. Falooda is still packaged in soft plastic bottles, even today. However, the Falooda I bought today was packaged in a hard plastic bottle by the shopkeepers. A plastic bottle contains a lot of Falooda and costs about 0.8. At first I was not sure what country Falooda was from. When I did a Google search, I learned that Falooda is an Indian food.

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Before I opened the Falooda bottle, I noticed that it contained a lot of milk. As soon as I opened one of those two bottles, I began to smell Falooda. I also smelled coconut milk and I saw some coconuts. Although it was fun for me to find coconut in Falooda bottles, my brother did not like coconut. So I moved the coconut in my brother's Falooda bottle to my bottle.

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The Falooda I bought today contains Jelly, milk, coconut milk, coconut, ice, Sago and Glutinous rice. However, glutinous rice contains very little. Some shopkeepers add some bread to Falooda, but the Falooda I bought today does not contain bread. But the taste is very good. The Falooda I used to buy was a little jelly, but now Falooda has a lot of jelly. However, the shape and size are different. The jelly in Falooda I used to eat was small squares and now the jelly in Falooda is noodle shape. There are two colors of jelly. The jelly colors are green and red.

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I transferred Falooda from a bottle into a glass bowl. While inside the bottle, Falooda seemed a little small, but when I put it in a glass bowl, I found a lot. My favorite Ingredients of Falooda is coconut and jelly.🍇

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ehhh we have the same too . Only called differently . I think the taste is slightly different compare with thai . But guess what , it really looks the same

I never knew there was something similar in Thailand. Thanks for sharing with me.

Your falooda looks really good, almost the same as mixed ice in my country, we call it cindoi/es campur 😊 but your falooda is a little different a little thick.

Yay! 🤗
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I've never heard of Falooda before but I swear that we have this kind of dessert in the Philippines, maybe we named it differently, I can't remember. The ingredients also sound very similar to what we make here in the Philippines. Keep safe!

If the ingredients are similar, I think the taste will be similar. I would also like to try Philippine food like this. Thank you for telling me this.

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Thanks for posting in the ASEAN Hive Community.

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