2 January 2022 - Late harvest of green garlic

in #hive-1290173 years ago

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This was past a few days of below zero -but it somehow had survived, and it still tasted quite good.

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Garlic is one of the most frost-resistant vegetables. It withstands winter frosts perfectly in the ground. And shoots in the spring can withstand up to -7-8 degrees.

Garlic? We call it green onion 🙄

This actually is garlic shoots. And yes, it does look similar to green onions.

Ah, I think we don't have that sort of garlic.

Yes you do.
Plant a slice of garlic in the soil, up comes green garlic. That's all there is to it.

You mean stem?

A clove of garlic - that is the correct term. Sorry.

You just plant it - that's it.

https://www.foodnetwork.com/how-to/packages/food-network-essentials/what-is-a-clove-of-garlic