Hello beautiful people happy new week to you all and I hope you all enjoyed your weekends. Today I will be showing you guys how I prepare my yummy chin chin.
Yummy chin chin
Ingredients used
- Flour
- Sugar
- Butter
- Egg
- Milk
- Baking powder
- Oil
- Flavor
Procedure for preparation
- The first thing I did was to measure the flour by using a measuring cup or a scale depending on the quantity I want but I prefer using a measuring cup, so I will just measure the flour into a bowl.
The next thing I did was to add my ingredients sugar, butter,egg, and flavor then mix it all together to form a dough that is not too hard or soft.
After mixing I covered it for some minutes so it can rest before using the rolling pin to roll it flat then use a pizza cutter to cut it to the size of my choice.
- After cutting them I placed a frying pan on fire then added a vegetable oil to fry the Chin chin I have already cut down.
- The next thing I did was to package the already fried chin chin into different containers depending on the size the customer is willing to buy.
So guys this is how I do prepare and package my chin chin, I hope you all learnt something and I hope you will try out my recipe as well. Thank you all for stopping by, see you in my next post.
