In this episode of In the Kitchen with Matt, I will show you how to make peanut butter cup fudge. This recipe for peanut butter cup fudge is one of my favorite holiday treats and the cool thing is it only requires 5 ingredients! Do you like peanut butter cups? Do you like fudge? Then you will love these! It is pretty much peanut butter fudge with a nice layer of your favorite chocolate on top. So yummy, if I can do it you can do it. Let's get started!
Ingredients:
1/2 cup of half and half or whole milk (125mL)
2 cups white granulated sugar (450g)
1 tsp. vanilla extract (5mL)
3/4 cup of peanut butter (195)
1 cup dark chocolate chips (milk chocolate, semi-sweet) (150g)
Find the full written recipe here: https://www.inthekitchenwithmatt.com/peanut-butter-cup-fudge
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