Tofu Bomb That Makes My Brain Explode With Spicy Flavor

in #hive-1205862 years ago

The spicy taste is challenging.
I've always enjoyed the challenge of spicy flavors that made me fall apart and feel relieved at the same time.


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Habits that shape us. And the spicy taste used to make me feel better. It may sound absurd, but it's the truth. The spicy taste makes me feel relieved and better and I feel like I can get rid of the negative energy inside me.

If when my sister is dizzy, she drink chili water🤣, I am not much different from her. The difference is I'm not crazier than her. I only enjoy chili through food, not directly like her who enjoys chili only with water.

When we feel dizzy, or have a cold, we are used to eating spicy food to make us feel better. We feel our colds heal faster, also we feel relieved from the dizziness.




I've had a cold for the past few days. I feel like eating some spicy soup to make my head feel better. So I looked in the refrigerator, and for a while, I was looking for ideas for what meal I can make this time served with a spicy taste.

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The main character of this meal is tofu! With chili powder and tomatoes. This is tofu and tomato soup. But because I need the strength of the spicy taste, so I rely on chili powder to give it that extra level of spiciness!


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Chili powder, you can skip it in the soup ingredients if you can't accept the spicy taste in your body.




As a side dish for the soup, I use healthy mung bean sprouts. Fyi, maybe beans sprouts are popularly used as a mixture for soups, especially noodle soups here.

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If you have microgreens, they are healthier as garnishes and there is no need to cook the microgreens, just add them just as they are served.




THE INGREDIENTS

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  • 250 grams of tofu
  • sprouts or micro greens
  • 3 medium-sized tomatoes
  • Garlic
  • Onion
  • Salt and pepper to taste
  • 500 ml of water
  • 2 tablespoons chili powder



HOW TO MAKE SPICY SOUP

Ready to cook! Heat the cooking oil, then add the onion and garlic slices until fragrant.

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Once the onion and garlic are fragrant, add the slices of tomato.

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Add 500 ml of water, chili powder, and salt. Bring them to a boil.

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After boiling, add tofu and sprouts. Cook for about five minutes (depending on your taste for the texture of the sprouts).

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Please correct the taste before lifting. Serve while warm.




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I'm satisfied with this soup whose spiciness explodes inside of me! Don't worry, I'm fine and it just makes me better. My cold feels lighter.

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If without chili powder, this soup also tastes delicious because of the tomato taste. No need to be spicy if you want to try this recipe. Make it according to your taste.


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Thank you for reading my blog and reblog if you want my blog this time worthy of reading by others.

All pictures were taken using iPhone 11.

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Best Regards,
Anggrek Lestari


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Who is Anggrek Lestari?

Anggrek Lestari is an Indonesian fiction writer who has published two major books. Now She is a full-time content creator. She has a goal to share life, poem, and food content that makes others happy and can get inspiration.


Contact Person: authoranggreklestari@gmail.com
Discord: anggreklestari#3009


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Looks delicious and colorful mouth-watering. have a nice weekend greetings❤️😊

Have a nice weekend 😊

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Thanks for sharing it with us, your recipes really inspire me and reading your posts makes me hungry hahaha.

Even we have different culture about food but Im sure we Will enjoy all food post on Hive :)

Omg this look super spicy I don't like much tofu taste but I bet with some spices on its really good, 🔥🔥🔥🔥 fireeee

Tofu have to paired with spices to create delicious taste :)

Hi dear @anggreklestari this recipe looks delicious, I haven't tried this dish but you make it look very appetizing 😋 now I eat spicy to some extent, like you. Your sister is a spicy goddess in the extreme hahahaha 🤣

Asian people crazier about spicy 😀

I didn't know before that cold cough headache is very nice after eating spicy food. It was really nice to read your post and then you will test it yourself and see if it really happens

I'm better with spicy taste ehehe

I really liked your recipe, I didn't know that spicy is used for colds, a curious fact.
Happy weekend @anggreklestari

That's depend on each person for sure :)

Happy weekend

Delicious

Thanks :)

Wow! You just made my jaw drop, this looks super delicious, I love the color and the plating. It is just perfect. I love it.

Did you like spicy? :)

Yes, I like spicy very much (^_^)

It's reminds me of korean food but i forget the name. However, your food always looks yummy!

Yees for sure, Korean has similar this dish. You have to try it :)

I'll try

Mmmmm 😋 delicious and nutritious. I love it

❤️ did you like spicy food?

Yes, I like to try different spices, among them a spicy touch but without overdoing it 😁.

It is also important how our food looks, as well as the taste and that it is healthy - I have no doubt.

Lovely colors!

❤️ Thank you

!LOL Here some of us also use spicy food to open up the nostrils or at least help with a cold 😅.

This soup looks to be full of flavor and doesn't require much effort. I'll have to remember the recipe as the ingredients are also not hard to find.

In your living area, you can find tofu?

Yeah, we can find it at the market places and even in stores, because of the Chinese and Javanese population in Suriname. I'll have to ask my mom where she buys hers, because I also don't like to buy it everywhere.

Oh I think we call it "tahoe" here... Not sure.

Wow this looks very delicious and look wise also.

Hello dear friend @anggreklestari good afternoon
I did not know that the spicy taste of chili was good for dizziness or colds
I loved this recipe, I appreciate that you shared
the plate looks delicious
enjoy the weekend

thanks for stopping by
dare to try spicy food like mine?

ohhh. I like spicy food, it's rainy season in the Philippines at this time, this Tofu soup recipe would be perfect for that cozy weather.

yeay and that's sound great if you are a spicy lovers 😍😍😍

Your posts make me hungry every time I read them! Thanks for sharing.

Thanks! 😊

This reminded me to post the tofu balls stuffed with minced pork I cooked the other day hehe.. The same tomato soup 😊.. But no spicy haha..
Nice recipe 😊

Sometimes people use shrimp to shape into then cook in tomato soup ❤️

Oh I love tofu but I can’t handle spicy foods. Lol! I can manage a little, but too much will make me cry. 😂
Loving the presentation especially the photos with the chili powder and the last photo showing a part of the bowl with two “slashes” of green topping.

Ahaha if you cant handle spicy, just use soy sauce and garlic flavor. It would be great option too :)

😃That’s sounds like a good substitute. I can handle a little spice but sometimes I’m not sure how far I can go. I used to be able to handle more but my taste somehow changed.



The rewards earned on this comment will go directly to the people( @anggreklestari, @steemadi ) sharing the post on Twitter as long as they are registered with @poshtoken. Sign up at https://hiveposh.com.

I love spicy foods myself and here in Ghana, it's associated with drunkards. Will love to try this but don't know what tofu is

Tofu is fermented soy beans. You can make tofu by yourself from soy curd and lemon. :)

Thank you

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